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Menu

STARTERS:

  • Baked sheep cheese with cranberry and horseradish – 26 zł
  • Fuczki – Sauerkraut pancakes served with creamy garlic and yogurt sauce – 26 zł
  • Beef tartare with pickles, egg yolk served with bread – 48 zł

SOUPS:

  • Broth with noodles – 22 zł
  • Red borscht with stuffed dumplings – 23 zł
  • Old-Polish style sour rye-flour soup, prepared on smoked bacon, with sausage, potatoes and egg – 26
  • Sour Rye Soup with sausage, potatoes and egg in a bread bowl – 34 zł 
  • Boletus cream in a bread bowl – 32 zł

POULTRY DISHES::

  • Grilled chicken fillet with garlic dip, french fries (chips) and salad mix –  46 zł
  • Poultry roulade stuffed with cheese, wrapped in bacon slices, in champignon sauce with potatoes and salad mix- 56 zł
  • Breaded chicken fillet with potatoes and broccoli with butter and black seeds – 48 zł
  • Duck leg with currant sauce, served with potato noodles with garlic butter and parsley and red onion chutney – 64

PORK DISHES:

  • Pork chop with browned cabbage and potatoes – 49 zł
  • “Noble” potato pancakes layered with pork loin, immersed in forest mushroom sauce – 64 zł
  • Ribs with baked potato and salad with pickled cucumber and red onion – 66 zł
  • Pork loin stuffed with sheep cheese with cranberry sauce, served with potatoes a’la gratin and salad – 64 zł

BEEF DISHES

  • Beef goulash with potato pancakes – 54 zł
  • Sirloin steak in pepper sauce with french fries and salad – 92
  • Beef roulade in Old Polish sauce, served with potato noodles and red cabbage salad – 64 zł
  • Sirloin steak with potato pancakes, sheep cheese, cabbage fried with honey, boletus mushrooms and creamy garlic and yogurt sauce – 94 zł

FISH DISHES:

  • Catfish in sour cream with potato noodles with garlic butter and dill and fried cabbage with honey and marjoram – 62 zł
  • Salmon marinated in yoghurt with sun-dried tomato pesto, served with potatoes a’la gratin and stewed spinach with garlic and butter – 64 zł

VARIETY:

  • Dumplings russian style – 36 zł / 10pcs
  • Dumplings with meat – 38 zł / 10pcs
  • Dumplings with mushrooms and mozzarella – 42 zł / 10pcs
  • Bigos – stewed sauerkraut with meat, traditional Old Polish style served in bread – 46 zł

SALADS:

  • Salad with mozzarella – 38 zł
  • Salad with grilled chicken – 44 zł

DESSERTS:

  • Warm apple cake with ice-cream and English sauce – 30 zł
  • Vanilla ice-cream with raspberry sauce and meringue – 26
  • White chocolate cheesecake – 28 zł
  • Chocolate souffle with a scoop of vanilla ice cream – 28 zł

EXTRAS:

  • Potatoes – 10 zł
  • Baked potato with cottage cheese with herbs – 14 zł
  • Chips (French fries) – 12 zł
  • Broccoli with black seeds 14 zł
  • Browned cabbage – 14
  • Salad mix – 10
  • Salad with pickled cucumber and red onion – 10
  • Bread – 5 zł
  • Horseradish, mustard, ketchup, mayonnaise – 5 zł
  • Butter  – 5

BEER:

  • Żywiec 0.5 L. – 20 zł
  • Żywiec 0.3 L – 17 zł
  • Żywiec White 0.5 L – 22 zł
  • Żywiec White 0.3 L – 20 zł

COLD BEVERAGES:

  • Coca-cola, Fanta, Sprite, Kinley’s tonic  – 12 zł
  • “Cappy” juices: blackcurrant, orange, apple, grapefruit, tomato, multivitamin – 12 
  • Fuze tea: peach or lemon – 12 zł
  • Lemonade – 19 zł
  • Still water (0,33 L) – 10 zł
  • Sparkling water (0,33 L) – 10 zł
  • Burn – 16 zł
  • Water carafe 1L – 22 zł

HOT BEVERAGES:

  • Tea 15 zł
  • Cappuccino – 17 zł
  • Caffè latte – 17 zł
  • Black coffee – 13
  • Coffee with milk – 15
  • Espresso – 10 zł
  • Irish coffee –26 
  • Extra espresso – 7 zł
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