STARTERS:
- Herring a la cracovienne with pickled peppers, dill pickles and onion rounds – 14 zł
- Spinach sandwiches under mozzarella layer – 16 zł
- Tartar steak in three nests with a quail egg – 28 zł
- Grilled Polish Highland sheep cheese with cranberry and horseradish – 17 zł
- Salmon mousse in chive cream with crispy herb toasts – 27 zł
- Forest mushrooms served in rosemary cream – 17 zł
SALADS:
- Mozzarella rounds with tomato slices in basil-flavoured Pesto sauce – 18 zł
- Greek salad – 20 zł
- Salad with beef loin – 27 zł
- Cesar’s salad with grilled chicken pieces in anchovy sauce – 25 zł
- Salad with smoked salmon – 25 zł
- Salad with pork loin – 24 zł
SOUPS:
- Broth with noodles – 8 zł
- Red borscht – 6 zł
- Red borscht with tortellini – 10 zł
- Red borscht with croquet – 10 zł
- Old-Polish style sour rye-flour soup, prepared on smoked bacon, with sausage and egg in bread bowl – 15 zł
- Old-Polish style sour rye-flour soup, prepared on smoked bacon, with sausage and egg – 10 zł
- Boletus cream in a bread bowl – 16 zł
POULTRY DISHES::
- Grilled chicken fillet in garlic sauce – 15 zł
- Poultry roulades stuffed with cheese, wrapped in bacon slices, in champignon sauce – 24 zł
- De Volaille cutlet – 17 zł
- Duck fillet, marinated in cherries and cinnamon bark In light currant-wine sauce – 38 zł
- Grilled chicken fillet with cream sauce and pepper – 22 zł
- Breaded chicken fillet – 16 zł
- Grilled chicken with vegetables – 18 zł
- Roasted chicken in apricot sauce – 23 zł
PORK DISHES:
- Pork chop – 16 zł
- Pork loin stuffed with plums – 24 zł
- Grilled pork steak with onions – 16 zł
- Pickled knuckle of pork in vegetables – 7 zł / 100g.
- “Noble” potato pancakes layered with juicy loin, immersed in forest mushroom sauce – 30 zł
- Pork loin pieces in roasted garlic sauce – 24 zł
- Braised ribs with cabbage – 35 zł
- Pork loin pieces in brandy-and-pepper sauce – 26 zł
- Pork loin stuffed with Steep cheese with cranberry sauce – 26 zł
- Pork loin stuffed with spinach in cheese sauce – 25 zł
BEEF DISHES
- Beuf Strogonoff – 21 zł
- Beef goulash with potato pancakes – 24 zł
- Sirloin steak in green pepper sauce – 55 zł
- Cooked piece of meat in horseradish sauce – 25 zł
- Sirloin “highland robber” style, wrapped in bacon strips in Rokpol cheese sauce – 56 zł
- Roast beef marinated in wine, in blackcurrant sauce – 35 zł
- Beef roulades in old-Polish sauce – 38 zł
- Beef loin in sauce with boletus pieces – 57 zł
FISH DISHES:
- Grilled trout with sunflower seeds – 8 zł / 100g
- Steamed sole with asparagus in wine and butter sauce – 27 zł
- Grilled salmon on a spinach island – 31 zł
GAME:
- Rabbit saddle with pearl barley and browned beets – 54 zł
- Wild boar roast with noodles and browned cabbage – 68 zł
- Veal stewed in rosemary sauce with pasta and Farmers salad – 52 zł
VARIETY:
- Dumplings russian style – 16 zł
- Dumplings with meat – 16 zł
- Dumplings with cabbage and mushrooms – 16 zł
- Dumplings with strawberries or berries – 16 zł
- Stuffed Cabbage in tomato sauce – 18 zł
- Bigos – stewed sauerkraut with meat, traditional Old Polish style – 24 zł
- Pancakes with spinach under mozzarella – 17 zł
- Grilled sausage with onions and slices of potato – 20 zł
DESSERTS:
- Warm apple cake with ice-cream and whipped-cream – 13 zł
- Ice-cream bowl with fruit – 12 zł
- Vienna style cheesecake – 14 zł
- Fruit sorbet – 12 zł
EXTRAS:
- Puree – 5 zł
- Roasted potatoes with garlic butter – 6 zł
- Roasted potatoes – 5 zł
- Chips (French fries) – 5 zł
- Spinach – 7 zł
- Lard with smoked bacon – 6 zł
- Rice – 5 zł
- Pearl barley – 5 zł
- Browned cabbage – 6 zł
- Browned beets – 6 zł
- Salad mix – 5 zł
- Cooked vegetables – 5 zł
- Cucumber salad – 6 zł
- Pickled cucumbers – 6 zł
- Bread – 2,5 zł
- Horseradish, mustard, ketchup, mayonnaise, butter – 2,5 zł
BEER:
- Żywiec 0.5 L. – 10 zł
- Żywiec 0.3 L – 8,5 zł
- Warka Strong 0.5 L – 10 zł
- Warka Strong 0.3 L – 8,5 zł
- Hot beer 0.5 L – 11 zł
- Hot beer 0.3 L – 9 zł
COLD BEVERAGES:
- Coca-cola, Fanta, Sprite, Kinley’s tonic – 6 zł
- “Cappy” juices: blackcurrant, orange, apple, grapefruit, pineapple – 6 zł
- Ice tea: peach or lemon-flavoured – 7 zł
- “Kropla Beskidu” mineral water – 5 zł
- Vanilla shake – 12 zł
- Cooled chocolate with ice-cream – 13 zł
- Ice coffee with ice-cream – 13 zł
- Red bull – 10 zł
HOT BEVERAGES:
- Teas – 7 zł
- Teapot – 9 zł
- Cappuccino – 8,5 zł
- Caffè Crème – 7 zł
- Caffè Latte Macchiato – 10 zł
- Caffè Latte – 9 zł
- Espresso – 6,5 zł
- Cappuccino con panna – 9 zł
- Hot chocolate – 12 zł
